On Saturday, May 5th from 11:00 a.m. to 10:00 p.m., Parry’s will host a grand opening party that will featuring exciting events occurring throughout the day.
9 cent beers offered from an all-star lineup. Tapping schedule is:
Dogfish Head SeaQuench from 11 a.m. to 1 p.m.
New Belgium Brewing Mural Agua Fresca Cerveza from 1 p.m. to 3 p.m.
Avery IPA and Ska Mexican Logger from 3 p.m. to 5 p.m.
Dogfish Head 120 minute IPA from 5 p.m. to 7 p.m.
Epic Brewing Los Locos from 7 p.m. to 9 p.m.
Speciality tasting of Dogfish Head’s Flesh & Blood IPA infused with rum soaked mangos, pineapples, and peaches from 11:00 a.m. to 1:00 p.m.
Brewery reps on-site to chat about speciality beers available.
Face Painter from 12:30 p.m. to 2:30 p.m.
Pie eating contest at 1:00 p.m. Winner gets free pizza for a year or one 14" pizza per month.
Dough Juggling Contest at 4:00 p.m. Winner gets free pizza for a year, one 14" pizza per month.
Live Music from Kenny Lee Young from 6:00 p.m. to 9:00 p.m.
More details to be announced via Parry’s event page.
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